Spicy Holiday Compound Butter
This is one of those things that I make en masse and keep in the fridge for the holiday season. It's great on everything from French toast to roasted chicken. Use it to garnish a thick, char-grilled...
View ArticleHomemade Ketchup
I don’t know about you, but I’m so (like, so so so so) happy that summer’s coming. This winter was a long, snow-filled one in New England, and everyone I know is happy to see the thermometer finally...
View ArticleHomemade Lemon Curd
OK, we should rename this stuff. Because "curd" just doesn't do it justice. Lemon curd is a buttery, sweet and tangy, lemon-y sauce that you can use for a zillion things. Let me show you how to make it...
View ArticleHomemade Mayonnaise
Once you have homemade mayo, you won’t want to go back to the jarred stuff. Trust me. I don’t really even like mayo that much and I was tempted to eat this by the spoon. My line on homemade stuff is...
View ArticleEasy July 4th Recipes
You guys! HOW is it July already? As everyone hits the grills this week, we KNOW you guys have the classics covered. If you need a little inspiration for some less-than-ordinary BBQ fare, here’s a...
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